Starters
King prawn cocktail – King prawns in a citrus mayonnaise sauce served on fresh rocket
with rustic bread & fresh lemon £5.45
Venison paté – Terrine of venison & pork served with roasted onion compote, rocket and crusty beer bread £4.95
Breads, oils & olives – Finest olive oil & balsamic vinegar, mixed olives & a selection of fresh breads to dip £2.95
Wild mushroom & baby spinach croûte – Pan fried wild mushrooms in garlic butter with wilted
spinach leaves served on a rustic bread croûte £4.25
Chef’s soup of the day – A generous bowl of homemade soup served with our own crusty beer bread
and butter £3.25
Antipasto Platters
Meat plate – Milano salami, Bresaola, Parma ham, mixed olives, sundrenched cherry tomatoes, capers,
Pwll Mawr cheese, virgin olive oil & balsamic vinegar, rocket & grilled bread £5.95
Vegetarian plate – Roasted red peppers, mozzarella cheese, roasted garlic, mixed olives,
sundrenched cherry tomatoes, capers, Pwll Mawr cheese, virgin olive oil & balsamic vinegar,
rocket & grilled bread £5.25
Lighter Bites
Hand carved ham ploughman’s – Prime honey roast ham, pickled onions, date & fig chutney,
fresh chunks of our own SA beer bread & butter and fresh apple £6.95
Welsh cheese ploughman’s – Served with pickled onions, date & fig chutney,
fresh chunks of our own SA beer bread & butter and fresh apple.
Choose from our Welsh cheese selection* on opposite page £6.95
Celtic Pride Welsh burger – A chargrilled 6oz prime beefburger served in a rustic cob
with plum tomato and red onion served with homemade coleslaw, fries & mixed leaves.
Choose from plain, or a topping of Monterey Jack & jalapeno peppers or four cheese & chive £6.50
Free-range cajun chicken burger – A 7oz chargrilled free-range chicken breast topped
with tomato, coriander & lime salsa, served in a rustic cob with homemade coleslaw, fries & mixed leaves £7.95
Filled Breads
Choose from rustic handcrafted brown or white baguette or our own SA beer bread.
All served with mixed leaves and fries.
Welsh cheese and rocket leaves served with date & fig chutney
Choose from our Welsh cheese selection £5.25
Chicken BLT – Grilled free-range chicken, crisp smoked bacon, lettuce, tomato & mayonnaise £5.95
Blackened tuna – With cucumber, crème fraîche and dill dressing £5.25
Honey roast Celtic ham – Served with red Welsh mustard £4.75
Celtic Pride steak sandwich – A 4oz chargrilled Celtic Pride rump steak topped
with caramelised fried onions and rocket £6.45
Smoked salmon & crème fraîche – Served with black pepper & fresh lemon £5.95
Freshly Baked Jacket Potatoes
Served with house salad.
Spicy bean casserole – With lemon & chive crème fraîche £5.45
King prawn & citrus mayonnaise £5.95
Melted Welsh cheeses served with date & fig chutney
Choose from our Welsh cheese selection £5.25
Blackened tuna – With cucumber, crème fraîche and dill dressing £5.25
Mains
Brains beer battered haddock – Prime haddock fillet, deep fried in our own ale batter
served with minted mushy peas, tartare sauce, fries and fresh lemon £7.50
Rump of lamb – Served with a red wine, rosemary & redcurrant jus and your choice
of potatoes of the day and market fresh vegetables £10.95
Lemon chicken – Grilled free-range chicken breast marinated in lemon and garlic and topped
with a zesty citrus butter. Served with your choice of potatoes of the day and house salad or market fresh vegetables £7.95
Shetland salmon – Poached salmon fillet served with Béarnaise sauce and your choice
of potatoes of the day and house salad or market fresh vegetables £9.95
Hand carved Celtic ham – Served with a brace of free-range eggs, fresh pineapple and fries £6.25
The sausage pot – Please see specials attached for today’s selection
.
We are proud to offer a variety of premium Welsh sausages including our award winning pork, leek & Caerphilly cheese sausage. Served on a bed of creamy mash with sweet onion gravy & crispy fried red onions £6.95
Spring veg risotto – Creamy Italian classic served with rocket, basil oil & rustic bread £8.75
Four cheese Tortellini – Tender Tortellini stuffed with fine Italian cheeses,
tossed with sundrenched cherry tomatoes and olive oil and finished with torn basil leaves,
served with house salad & rustic bread £8.95
Tuna Niçoise – Fresh leaves, fine green beans, olives, tomatoes, new potatoes & red onion,
all tossed in a tangy French dressing & topped with hard boiled egg & a succulent tuna steak
cooked medium rare £8.45
Celtic Pride Premium Welsh Beef
Wales’ premier branded beef produced from cattle born, reared and processed in Wales on Farm Assured holdings
to meet the highest standards of quality, health, taste & flavour. All our Celtic Pride beef is dry matured for a minimum
of 21 days� The cattle are reared in an environment where grass & other home grown feeds form part of the animal’s lifetime diet.
8oz Celtic Pride rump – Chargrilled to your liking and served with herb butter, grilled plum tomato, flat mushroom, rocket, onion rings & your choice of today’s potatoes £9.95
Why not try one of our delicious sauces to complement your steak? all £1.50
Creamy peppercorn, blue cheese & mushroom or red wine
Sides (all £1.50)
Bowl of fries
Pan fried mushrooms
Garlic bread
Beer battered onion rings
Seasonal vegetables
House salad
Buttered new potatoes
Homemade coleslaw
Welsh Cheese Selection
Pwll Mawr – Mature Welsh Cheddar (matured 300ft below ground in the shaft of Big Pit in Blaenavon)
Dragon’s Breath – Welsh Cheddar blended with chilli mustard and our own Brains ale
Creamy Perl Wen – A mould ripened semi-soft cheese combining both brie and Caerphilly characteristics
Perl Las – A blue veined soft Welsh cheese