Lunch Menu

Starters
Home made soup of the day
Moules marinere
Garlic mushrooms
Fish cakes in Barbados sauce
Seafood mix
Prawn cocktail
Spicy chorizo sausage
Gravaltax
Duck and Orange pate
Salad bowl
Garlic or French bread
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Main Course
Lamb skewer or Lamb cutlets
Medallions of Beef fillet au porise
Chicken Caesar salad
Deep fried Cod
Rainbow Trout
Beef burger
Poached smoked Haddock
Chicken Skewer
Caribbean Chicken (mild curry sauce)
Chicken Piri Piri
Piri piri King Prawn Skewer
Peppered Pork medallions
Salmon skewer
Fillet of Lemon Sole with lemon and basil mayonnaise
Grilled Tuna Steak with mango salsa
Baked Hake fillet with a herb crust
Grilled Sardines
New Zealand half shell Mussels with
chilli and cheese topping
All meals served with jacket, chipped or new potatoes and vegetables.

Evening Menu

Starters
Salmon goujons
Fish cakes
Homemade Duck & Orange Pate
Seafood chowder
Calamares a la romana
Calamares a la plancha
Scallops
Garlic mushrooms
Garlic king Prawns
Chilli king Prawns
Hot garlic Shrimps
Antartic prawn salad
Crispy whitebait
Spicy Chicken skewers
Marinated Ribs
Mussels
Gradvalax
Seafood mix
Spicy chorizo sausage
Gambo prawns in a hot garlic & chilli oil
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Fish & Shellfish
Crayfish tail
King prawns
Tiger prawns
Seabass
Dover sole
Lemon sole
Hake (baked or fried)
Deep fried Cod
Rainbow trout
Monkfish
Salmon
Fish kebab
Spicy red snapper
Seabass in cajun spices
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Meat & Poultry
Fillet steak
Sirloin steak
Pan-fried Chicken with chorizo
Peppered Pork medallions
Duck breast in orange & cointreau
Marinated spare ribs
Surf & turf (sirloin & king prawns)
Beef kebab
Champers beef burgers
Lamb Steak
Mozzarella stuffed Chicken with parmaham
Lamb kebab
Chicken kebab
Duck breast in Chinese plum sauce
Venison in a red wine sauce
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Sauces & Breads
Pepper sauce
Garlic sauce
Mustard & cream
Dill & cream
Diane sauce
Madeire sauce
Barbados sauce
Garlic bread
French bread
Salad bowl
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Vegetarian
Please ask for vegetarian choices of the day (Penne pasta. Field mushrooms, Stuffed peppers, Stir fry etc) Your Steak will be served to your liking on a sizzler, please state when ordering ifyou would prefer it to be served on a plate.

All meals are served with JACKET,NEW or CHIPPED POTATOES and vegetables of the day.