Welcome To Eat Out In Cardiff

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Antipasti
 
Minestra Del Giorno (v) Home made fresh soup

Coppa Di Gamberetti Prawn Cocktail
 
Cozze Pomodoro Mussels cooked with tomatoes, garlic and white wine

Caprese (v) Fresh Mozzarella, fresh tomatoes oregano and a touch of olive oil

Pomodoro Co Riso (v) Beef tomatoes stuffed with savoury rice

Antipasto De Montagna Mixed Hors O'euvre

Antipasto De Mare Freshly mixed seafood salad

Melone E Prosciutto Parma ham and melon

Pasta Starter Choose from

Funghi All Aglio (v) Mushrooms in garlic and white wine

Funghi E Gamberetti Mushrooms in garlic and white wine

Calamari Fritti Squid deep fried

Calamari in Umido Squid cooked in white wine, garlic tomatoes and basil

Fritto Misto Deep fried seafood platter

Pescetti Dorati Deep fried whitebait

Gamberoni Alla Fontana Large king prawns cooked in garlic and white wine

Zuppa De Pesce Fish soup

Sarciccia Coi Broccoli Italian pork sausage charcoal grilled and served with broccoli and leeks

Bruschetta Cor Pomodoro (v) Garlic bread topped with fresh tomatoes oregano and basil

Sardines Grilled or fried with spinach and garlic, and cooked in a white wine sauce.

Bruschetta De Campagna (v) Garlic bread topped with spinach and parmesan cheese

Granturco Lessato (v) Corn on the cob

Suppri De Riso (v) Deep fried savoury rice balls, stuffed with mozzarella cheese

Crostini Al Salmone Garlic bread topped with smoked salmon

Focaccia Casareccia (v) Pizza base with olive oil, garlic and rosemary



Pasta Freshly made on the premises every day

Spaghetti Bolognese Traditional Recipe

Penne Alla Ciociara Courgettes, Aubergines, leeks and sundried tomatoes

Spaghetti Alla Tito Leeks, onions, garlic, broccoli, mushrooms and cream

Rigatoni com Melanzane Aubergine, garlic, tomatoes, mozzarella and cream

Spaghetti Ai Frutti De Mare Squid, prawns, mussels tomatoes and garlic

Tagliatelle Trasteverina Ham, mushrooms, onions, garlic, tomatoes and a touch of cream

Tagliatelle Carbonara Smoked bacon, egg yolk, black pepper, cream and parmesan cheese

Lasagnette Con Spezzatino Strips of beef cooked in garlic, tomatoes, onions and white wine

Bucatini Zia Teresa Garlic, chicken, white wine and cream

Bucatini All Amatriciana Smoked bacon, onions, tomatoes, and a hint of chillies

Bucatini All Arrabbiata Mushrooms, chillies, winw, tomatoes and garlic

Lasagnette Alla Lupa Smoked bacon, garlic, onions, tomatoes, black olives, artichokes, pine kernels, fresh cream and brandy

Rigatoni Alla Romana Chicken, peppers, garlic, onions, white wine and fresh cream

Penne Salmone Prawns, smoked salmon and cream

Penne Villa Borghese Mushrooms, onions, green peppers and tomatoes

Penne Bella Italia Red Peppers, Italian sausage, garlic and tomatoes

Lasagne Al Forno Traditional Recipe

Cannelloni De Ricotta Filled pasta with ricotta and spinach

Speciality Pastas Rigatoni con Spinaci Italian sausage, spinach, olive oil and garlic (with or without a hint of chilli)

Rigatoni cor Funghetto (v) Wild mushrooms, capers, sun-dried tomatoes, olive oil and garlic
 
Rigatoni co L'abbacchio Lamb, red peppers, onions, garlic, romatoes and a touch of fennell

Linguine Pesto and Asparagi (v) Asparagus, pesto, sundried tomatoes and pine kernels

Linguine Pescespada Swordfish, aubergines, tomatoes, garlic and white wine

Linguine Gamberetti and asparagi Prawns, asparagus, tomato, white wine and cream

Linguine Bavose Scampi, mushrooms, garlic, white wine and cream

Linguine cor Gambero Tiger prawns, garlic, tomatoes, white wine and herbs


Pizza
Pizza was first made in Napoli, but on the seven hills of Rome we make it differently, "just the way you like it". Basic (v) Freshly made pizza base with tomatoes, mozzarella cheese and oregano, approx 12 inches
 
Pizza Quattro Stagioni Ham, Mushrooms, black olives and artichokes

Pizza Campidoglio Artichokes, mushrooms, anchovies and olive oil

Pizza Paladino Pepperoni sausage, chillies and peppers

Pizza Viminale (v) Mushrooms, peppers, sweetcorn and pineapple

Pizza Aventino Tuna, mussels, prawns and anchovies

Pizza Quirinale Mushrooms, ham, pinapple and onions

Pizza Celio Parma ham and salami

Pizza Cavour (v) Chargrilled courgettes and aubergines and a touch of mint

Pizza con Patate (v) White pizza with potatoes, mozzarella and rosemary

Why not create your own pizza by choosing from the following toppings:
Salami Prawns Chillies
Parma ham Mushrooms Sweetcorn
Tuna Fish Capers Artichokes
Peppers Onions Pepperoni sausage
Ham Pineapple Olives

Pollo Pollo Ai Ferri Charcoal grilled marinated chicken

Pollo Der Pincio Breast of chicken wrapped in parma ham, cooked in tomato sauce and topped with mozzarella cheese

Pollo Nerone Breast of chicken cooked in black peppers, red wine, brandy and fresh cream

Pollo Cor Peperone Breast of chicken cooked in black peppers, onions, red wine and tomatoes

Pollo Alla Cacciatora Breast of chicken with garlic, white wine, rosemary and olives

Pollo Torlupara Chicken, mushrooms, onions, white wine, cream and brandy

Pollo coi Corciofi Breast of chicken cooked in garlic, artichokes, mushrooms, tomatoes and cream

Pollo Garibaldi Scallops of chicken, panfried with garlic, herbs and white wine. Topped with ham and mozzarella cheese



Vitello Vitello Marsala Veal cooked in marsala sauce

Vitello Alla Crema Veal cooked in white wine, mushrooms, cream and a hint of nutmeg

Vitello Alla Totti Scallops of veal with mozzarella cheese and parma ham, cooked in garlic, tomatoes and basil

Saltimbocca Alla Romana Veal in parma ham, sage and white wine

Vitello Dolcelatte Veal cooked in white wine, cream and the famous dolchelatte cheese

Vitello Milanese Veal cooked in beadcrumbs and served with spaghetti

Involtini Di Vitello Scallops of veal with spinach, garlic, parmesan cheese and cooked in tomatoes and white wine


Carni Alla lupa Abbacchio Mentana Rack of lamb cooked in red wine and mint sauce
Abbacchio cor Peperone Rack of lamb cooked in garlic, tomatoes, peppers and a touch of mint


Bistecche Fillet 10oz steak cooked to your liking:
Sirloin 10oz steak cooked to your liking:

Pizzaiola Tomatoes, olives, anchovies, garlic and oregano
Al Pepe Black peppercorns, onions, garlic, white wine and a touch of cream flamed in brandy
Al Colosseo Garlic, onions, mushrooms, white wine, rosemary and a touch of cream flamed in brandy
Tirolese Onions, potatoes, mushrooms, demi glaze and red wine


Pesce Fresh fish available every day.


Side Orders
All courses on this page include vegetables of the day Mushrooms
Salad
Spinach
Garlic Bread